Fleur de sel

Nadia & James welcome you to a “Breton bistro” restaurant with friendly atmosphere and offer a traditional home cooking.  32 seats inside and 20 seats outside.
Workers lunch menu at 13 € 50 and set menus at 11€ for lunch on weekdays
“A la carte” dish from 9 €
House specialties: confit pork cheek with cider, leek fondue on cod loin, Bigouden skewer
10% discount for bikers with their bikes
Out of season: open Monday, Tuesday, Friday, Saturday, Sunday from 7:30a.m to 3p.m and  from 5:30a.m to 10p.m
Wednesday from 7:30a.m to 3:00 p.m.
Closed on Wednesday evening and Thursday throughout the day


70, avenue de St Malo
56510 Saint-Pierre Quiberon

02 97 52 32 76


Open all year.
From June 15th to September 15th  : open daily from 7:30 am to 3p.m
and from 5:30p.m to 10p.m